Panasonic's Commercial Microwave Ovens are constructed from durable stainless steel inside and out, to meet NSF standards. Door hinges alone are tested 400,000 times. The ovens' speed, "quick-pick" programmable pads, and reliability satisfy the needs of any commercial kitchen. And, with its strong product warranties, Panasonic's Home and Commercial Products Company stands behind its products as few manufacturers do.
The NE-2180 Commercial Microwave Oven meets or exceeds all safety performance and sanitation standards set for commercial food service microwave ovens by UL, DHHS, FCC and NSF.
Plus, oven shall have output power 2100 Watts, eqipped with four magnetrons, top and bottom energy feed, able to accommodate two 4" tall full size pans, drop down counter style door, "Grab & Go" door handle, removable center shelf, 8 programmable pads, 3-stage cooking, 5 power levels (HI, MED, LOW, DEF, HOLD), programmable lock, self diagnostic.
Features:
* 2100 watts of power
* “Grab & Go” Door Handle
* Large oven capacity: 1.6 cubic feet
* Chef technical support
* 8 Programmable memory pads
* 5 power levels
* Top and bottom energy feed
* Chef Technical Support
* Programmable lock
* Easy to clean air filters
* Program list/Cycle counter
* 3-stage cooking
* Shift key (AM-PM)
* Self diagnostics
* Stainless steel cabinet & cavity
* Tone control
* Removable center shelf
* Will Ship via UPS
Technical Specifications:
| Power Source |
208/230-240V, 60Hz, Single phase |
| Required Power |
208V (20.0A), 230-240V (18.0A) |
| Frequency |
2,450MHz |
| Receptacle required |
30 Amp, NEMA 6-30 R |
| Output |
2100 Watts |
| Outer Dimensions |
25 9⁄16" w x 20 3/4" d x 18 9/16" h |
| Cavity Dimensions |
21 1/16" w x 13" d x 9 7⁄8" h |
| Timer |
Maximum times for each stage of cooking.
- Hi and Med. power = 15 minutes
- Low, Defrost and Hold power = 60 minutes |
| Memory Capability |
16 programs |
Spec Sheet
